Box 3 pieces “D”

“3D” Tasting Box is a package with three truffle products inside.

The package includes:

– 1 jar of 130 gr of Truffle Cream

– 1 jar of 130 gr of Cream, Parmesan and Truffle

– 1 jar of 30 gr of Truffle Sprinkle

TRUFFLE CREAM – 1 jar of 130 gr

Ingredients: Cultivated mushrooms (Agaricus bisporus), extra virgin olive oil, sunflower oil, black olives, 2% summer truffle (Tuber aestivum Vitt.), Salt, aroma.

No GMO: The product does not contain and does not come from genetically modified organisms.

Shelf life: 36 mesi

Storage: store in a cool and dry place away from heat sources and direct light. Once opened, keep refrigerated and use within 7 days.

Use: To make the most of the quality of the product, it is recommended to use a quantity of 15-20 g of sauce per person, heating for 5 minutes in a pan after adding only salt and extra virgin olive oil. Ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all truffle dishes.

CREAM, PARMIGIANO AND TRUFFLE – 1 jar of 130 gr

Ingredients: Cream (Milk), Parmigiano Reggiano DOP 5% (Milk, salt, rennet), corn starch, Bianchetto truffle 3% (Tuber borchii Vitt.), Salt, flavorings. Acidifier: E270.

No GMO: The product does not contain and does not come from genetically modified organisms.

Shelf life: 36 mesi

Storage: store in a cool and dry place away from heat sources and direct light. Once opened, keep refrigerated and use within 7 days. Use: To make the most of the quality of the product, it is advisable to use a quantity of 40-45 grams of cream per person, making it liquefy by heating it in a pan for 1 minute with the pasta cooking water.

DUSTED WITH TRUFFLE – 1 jar of 30 gr

Ingredients: Salt, papate starch, rice flour, 5% dried summer truffle (Tuber aestivum Vitt.), Dried champignon mushrooms (Agaricus bisporus), flavorings.

Shelf life: 12 months

Storage: store in a cool and dry place away from heat sources and direct light.

Use: Versatile and ready to use, it enriches any dish with the typical taste and aroma of truffles and mushrooms.